1/4c Italian Dressing
3-4 chicken breasts, but into strips
1-1/2c chicken broth
2c Minute Brown Rice, uncooked
4 oz cream cheese, cubed
8c (approx) spinach leaves torn up/baby spinach
1 medium tomato, chopped
2T parmesan cheese
1-In deep skillet, combine dressing and chicken. 3 min...add broth, bring to a boil. Stir in rice and return to a boil. Cover. Reduce heat to medium and simmer for about 5min.
2-Stir cream cheese into the rice mix until melted, then add spinach. Cover and cook for 1min or until spinach is wilted. Stir gently to mix together.
3-Remove from heat and let stand for 5min. Stir in tomatoes and parmesane cheese.
Saturday, May 8, 2010
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